UMB participates in the PJM Demand Response Program, which helps prevent power outages during times of high regional demand.  

  • Events may occur with as little as 30 minutes’ notice  
  • Typical duration:  
  • Test events: ~3 hours 
  • Real events: up to 8 hours  

On very hot or high-demand days, UMB may be required to reduce building energy use to lower overall system demand. 

  • Typically begins mid-afternoon (2–3 PM)   
  • May occur on multiple days during summer months 
  • Helps prevent blackouts and brownouts 
  • Helps reduce future utility rates and costs 

How is Energy Reduced 

We use centralized building automation systems to temporarily adjust building operations to low occupancy modes: 

Non-Research Spaces 

  • Temperatures may rise to ~78°F 
  • HVAC systems shift to reduced operation 
  • Most academic, office, and administrative spaces impacted  

Research Spaces 

  • Airflow reduced by ~30% (activate nighttime settings earlier) 
  • Labs remain safe and compliant with required standards  
  • Work with volatile or reactive chemicals should cease. 
  • Fume hood sashes should be closed  

Critical Spaces (No Impact) 

The following are not affected: 

  • Biosafety Level-3 labs 
  • Vivariums  
  • IT/server rooms 
  • Safety-critical systems  
  • Critical areas with dedicated HVAC 

What You Can Expect 

During energy reduction events or peak days: 

  • Indoor temperatures may feel warmer 
  • Airflow may be reduced in some areas 

Humidity will continue to be monitored and maintained within safe and comfortable ranges (30%–60%). 

Communication & Notifications 

  • Campus-wide notifications will be sent at the start of demand response events or testing   
  • Advance communication will be provided whenever possible 

To balance comfort and efficiency, UMB has adopted temperature guidelines: 

  • Occupied spaces: 
    • 70°F (heating season) 
    • 74°F (cooling season)  
  • Low occupancy periods: 
    • Up to 78°F in summer 
    • Down to 65°F in winter  

These align with federal and state energy recommendations while maintaining a comfortable environment.

  • Adjusting ultra-low temperature freezers (-80°C → -70°C) for major energy savings 
  • Expanding standardized schedules for nights, weekends, and holidays  
  • O&M is installing water-saving technology (up to 20–27% reduction) 
  • Reduced domestic hot water temperatures: Domestic hot water temperatures and hot water heaters will be set at 120 F. Lab hot water will be set for 140F.